Barbecue Facts

Barbecue Practices

Who barbecues?

Practically everyone. 85 percent of U.S. families and 76 percent of American households have a barbecue grill. (91 percent of families with 4 or more people.) More than 14 million new grills were shipped in 2001 alone. 66 percent of the barbecuing is done by men, but women typically decide what and when to barbecue.

When do we cook out?

Nearly 60 percent of grill owners cook out year round (69 percent of gas grill owners.) The typical barbecuer cooks out about once a week during July and August. But heavier-use outdoor chefs barbecue 7 or more times a month.

Where do we barbecue?

Literally everywhere across the country, including backyards, camping, tailgating at football games or NASCAR races, and at second homes. The increasing popularity of outdoor heaters and chimineas make it comfortable and convenient to cook out in nearly any climate at any time.

Why do we love to barbecue?

According to the HPBA biannual survey of consumer grilling preferences, the top 6 reasons are:
- Because it tastes so good
- Requires little cleanup
- Easy, informal and secure way to entertain family and friends
- Being outdoors
- Keeps the kitchen cool
- Simple personal satisfaction

What do grills typically cost?

Basic charcoal units are typically $50 to $100, and up to $400 and more for deluxe models.

Gas grills are most popularly priced from $129 to $299 (80 percent of all grills sold are priced under $300.) With step-up features between $700 and $1,500, and deluxe, top of the line all stainless steel appliances can cost as much as $5,000 - $10,000.

Electric grills begin at around $150 for a small unit that is ideal for a couple; larger high-performance, high-end stainless steel models are between $1,800 and $2,500.

Smokers are gaining popularity. Water smokers are a good choice for beginners as they are affordable and easy to use. Charcoal is the favourite, but electric and gas are especially convenient because they maintain a consistent temperature. Horizontal offset wood smokers are an alternative to water smokers. Water smokers start at about $40 and can go as high as $200 or more for a stainless steel version. Horizontal offset smokers run from about $100 to many hundred, depending on size and material.